by Marissa | Oct 30, 2010 | Cooking, Farm, Image-Update, LivingNaturally, Recipes, Tutorials, Uncategorised
Update: In the almost three years since I wrote this, I’ve learned a lot more about rendering lard. There are all kinds of great tutorials on it so I won’t bother adding another; instead I’ll just add this note. First, get pastured (not to be...
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